Why Choose Mainca TU-350 / TU-370?
At ReEquip Africa, we can supply reconditioned slicers. But when it comes to precision ham and bacon slicing, second-hand machines carry real risk:
- Worn blades and motors
- Inconsistent slice thickness
- Unknown hygiene history
For butcheries and processors in South Africa, Mainca TU-350 and TU-370 offer professional-grade performance with local service backup.
No fragile electronics, no complicated control systems, just a solid, mechanical slicer built for years of daily work.
Product Overview
| Feature | TU-350 | TU-370 |
|---|---|---|
| Blade Diameter | 350 mm | 370 mm |
| Motor Power | 1.5 HP / 1.12 kW | 2 HP / 1.5 kW |
| Drive System | Belt-driven | Belt-driven |
| Feeding System | Manual + Conveyor Trolley | Manual + Conveyor Trolley |
| Power Supply | 230/400 V Three-phase | 230/400 V Three-phase |
| Construction | Full stainless steel (AISI 304) | Full stainless steel (AISI 304) |
| Electronics | None – fully manual | None – fully manual |
| Hygiene & Safety | CE-certified, wash-down safe | CE-certified, wash-down safe |
Key Features
- Vertical gravity-fed blade system optimised for ham and bacon slicing
- Manual feeding with trolley and conveyor for higher output
- Belt-driven transmission: durable and easy to service
- Blade sharpening system included as standard
- Fully stainless steel body – easy wash-down
- Temperature Handling:
- Optimised for slicing at 0°C to +4°C
- Can slice products down to −5°C for bacon and ham when firmer slices are needed
- No sensitive electronics – 100% mechanical reliability
How the Conveyor System on Mainca TU-350 / TU-370 Helps
- Purpose of the Conveyor Trolley:
- Reduces operator effort: Instead of manually sliding each piece, the conveyor assists in feeding product across the blade.
- Maintains steady slicing rhythm: Important for maintaining uniform slice thickness across a whole ham or bacon slab.
- Improves safety and ergonomics: Less manual handling means safer, more consistent operation.
- Important Clarification:
- The conveyor does not automatically portion by weight.
- There is no built-in scale or portion control system.
Pricing Estimate
| Model | Ex Works Spain | Estimated Landed Cost SA (30% Loading) | ZAR Estimate (1 EUR = 19 ZAR) |
|---|---|---|---|
| TU-350 | €9,800 | €12,740 | ± R242,060 |
| TU-370 | €11,500 | €14,950 | ± R284,050 |
Conclusion
For South African butcheries and processors, Mainca TU-350 and TU-370 Ham/Bacon Slicers provide a reliable, serviceable, and internationally proven solution:
- Precise slicing performance
- Stainless steel construction
- Local parts and support through ReEquip Africa
Please email us:
Cape Town, South Africa
Graz, Austria

