Notes on Spices

Geskroeide Koljander – Roasting coriander or danya. Is it scorched cariander? Oupa Johan is teaching two generations.

	eben van tonder on Saltpeter, Horse Sweat and Bil…
	William Ramwell on Saltpeter, Horse Sweat and Bil…
	eben van tonder on Rusk
	Des Basterfield on Rusk
	Kjell on Bacterial Migration Into Meat
	eben van tonder on Carcass Sanatising
	Klaas on Carcass Sanatising
	Tabitha Levine on Joshua Penny and Khoikhoi Ferm…
	eben van tonder on The Origins of Polony
	Mandi Mankune on The Origins of Polony

Earthworm Express